- Product Details
Keywords
- Tylosin
- Tylosin tartrate
Quick Details
- ProName: Tylosin tartrate manufacturer with GMP
- CasNo: 74610-55-2
- Molecular Formula: 2(C46H77NO17).C4H6O6
- Appearance: White to light yellow powder,
- Application: Have effects on mycoplasma, mycoplasma...
- DeliveryTime: in one or two weeks after contract
- PackAge: 25kg per bag.Outside: carton or drum
- Port: any port of china
- ProductionCapacity: 50 Metric Ton/Month
- Purity: 100%
- Storage: The product should be contained in uno...
- Transportation: as your requirement
- LimitNum: 100 Kilogram
- Grade: Industrial Grade,Food Grade,Pharma Gra...
- Tylosin tartrate standard: BP/USP/EP with GMP for Pharma Grade
Superiority
Tylosin tartrate manufacturer with GMP
Details
Tylosin tartrate manufacturer with GMP
Product Name
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tylosin tartrate
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Other name
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tylosin solution
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CAS NO.
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74610-55-2
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Formual
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(6H77NO17)2H6O5
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Standard
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FCC/USP/BP/EP
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Molecular weight
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1982.31
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Packing
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Inside: vacauumed aseptic PE bags, 25kg per bag.
Outside: carton or drum
Packages size can also be offered according to customer requirement
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Appearance
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White to light yellow powder, slightly soluble in water, its salts Yasumizu.
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Stability and storage
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The product should be contained in unopened original package, protected from light in a dry place at low temperature ( ≤15℃ ). Once it is opened, please use it up in a short time.
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Uses
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Have effects on mycoplasma, mycoplasma disease resistance as the drug of choice.
Tylosin is a broad-spectrum antibiotics, mycoplasma have effects on a variety of G + bacteria has a strong antibacterial effect, but also on the part of G-bacteria, curved bacilli, spirochetes, and coccidia inhibited. Tylosin has a good role in promoting growth, as the rational use of tylosin feed additives, not only can prevent animal diseases, to protect animal health, and can significantly promote the growth and development of livestock and poultry, especially the young animal And significant effect of livestock and poultry growing season, can play to improve feed utilization, reduce feeding cycle, increasing the role of economic culture.
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